Food Baskets
Customize Your Experience
Seasons food baskets
How It works
Delight in a uniquely tailored culinary journey with our Seasonal Food Baskets, meticulously crafted to highlight the freshest, most flavorful local and seasonal ingredients. Take the reins by hand-selecting your favorite components, from vibrant produce to premium proteins, and let our expert Private Chef weave them into a personalized menu that reflects your tastes.
Whether you crave a rustic feast or an elegant multi-course masterpiece, this bespoke dining experience promises to elevate every bite with creativity, care, and the essence of the season.
Now Choose a Basket
Indulge Your Desires
choose your basket
Spring
Savor the tender greens and blossoms of renewal as our Private Chef crafts a light, vibrant menu from your handpicked favorites.
Summer
Relish the sun-kissed bounty of juicy fruits and crisp veggies, transformed into a refreshing, bespoke feast tailored to you.
Fall
Cozy up to the rich, earthy flavors of harvest season, with your chosen ingredients woven into a warm, custom culinary embrace.
Winter
Warm your soul with hearty roots and seasonal treasures, expertly curated into a comforting, personalized dining experience.
SPRING
- Vegetables:
Spinach, Green Asparagus, Cauliflower, Peppers, Baby Carrots, Mushrooms - Proteins:
Prime Beef, Duroc Pork, Lamb, Salmon, Tuna, Crab Scallops, Prawns - Fruits:
Kiwi, Cherries, Berries - Dessert:
Pecans, Dark Chocolate, Cream Cheese, Vanilla
Summer
- Vegetables:
Artichoke, Asparagus, Eggplant, Baby Carrots, Fennel, Cucumber, Peas, Sweet Corn - Proteins:
Prime Beef, Lamb, Texas Farm Chicken, Crab, Salmon, Prawns, Scallops, Tuna - Fruits:
Apricots, Cherries, Kiwi fruit, Melon, Peaches, Berries, Tomatoes ,Pineapple, - Dessert:
Pecans, Dark Chocolate, Cream Cheese, Vanilla, Yoghurt
FALL
- Vegetables:
Artichokes, Eggplant, Beetroot, Broccoli, Butternut Squash, Carrots, Celery, Cucumber, Fennel, Kale, Peas, Peppers, Potatoes, Pumpkin, Sweet Corn - Proteins:
Prime Beef, Duroc Pork, Lamb, Duck, Turkey, Venison, Crab, Mussels, Oysters, Scallops - Fruit:
Apples, Blackberries, Cranberries, Grapes, Figs, Nectarines , Pears, Plums, Tomatoes - Dessert:
Pies, Dark Chocolate, Vanilla, Mascarpone, Pecans
WINTER
- Vegetables:
Beets, Mushrooms, Potatoes, Brussel Sprouts, Butternut Squash, Shallots, Cauliflower, Baby Spinach - Proteins:
Prime Beef, Duroc Pork, Local Chicken, Mussels, Texas Red Fish, Atlantic Salmon, Prawns - Fruit:
Appels, Lemons, Oranges, Pomegranate, Pears - Dessert:
Pecans, Dark Chocolate, Cream Cheese, Vanilla